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Exterior of Malibu Beach Inn
Luxury hotel suite in Malibu with a beach view, featuring a large bed with blue and white linens.
Dining table with various dishes, including salads and soup served on blue plates.
A boardroom at Malibu Beach Inn featuring a long table and chairs, perfect for meetings.
A woman receiving a facial massage at Malibu Beach Inn Spa.
A couple walking on the beach, with a woman holding a pink cover-up and a pier in the background.
Four women doing yoga on a beach with waves and rocks in the background.
Luxury hotel entrance with wooden doors, potted plants, and an ocean view through the open doorway.
Hotel suite with a seating area, featuring a fireplace, wooden ceiling, and a balcony with an ocean view.
1.310.651.7777 22878 Pacific Coast Highway, Malibu, CA 90265
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EASTER BRUNCH MENU

EASTER BRUNCH
AT CARBON BEACH CLUB

Celebrate Easter at Carbon Beach Club inside the Malibu Beach Inn Hotel !

Three-Course Pre Fixe for $95/person. Tax and 18% service charge not included.
Pre Fixe with selected wine pairings for $135/person.
Guests can book starting at 11:00am on Easter Sunday, April 20th via OpenTable or by calling the restaurant directly.

$95+ per person (exclusive of tax and 18% service charge) | $135 with selected wine pairings

FIRST COURSE

(Choice Of)

WHITE ANCHOVY CROSTONE

brandade, piquillo peppers, grilled sourdough, olive oil

GRILLED ZUCCHINI

pickled cherry tomatoes, basil, breadcrumbs, arugula, ricotta salata

Castellare Sangiovese Chianti Classico, Tuscany 2022

CHILLED MELON SOUP

honey dew, mint, lemon, champagne jelly

Villa Sandi Il Fresco Spumante Prosecco NV

SECOND COURSE

(Choice Of)

CRAB OMELETTE

scallions, crème fraiche, tarragon, arugula salad

William Fevre Chablis “Champs Royaux” Chablis, France, 2020

ROASTED LAMB CHOPS

romesco, arugula, shaved fennel, couscous, grilled lemon

Star Lane Cabernet Franc, Happy Canyon, Santa Barbara 2019

TORTELLINI

ricotta, pea pesto, mint, parmigiano, lemon zest

Terlano Pinot Grigio Alto Adige 2023

THIRD COURSE

(Choice Of)

STRAWBERRY SHORTCAKE

cream biscuits, sugared berries, crème fraiche

AFFOGATO

bourbon vanilla gelato, espresso, madeleine biscotti

Brendel Brut Rosé “Young Leon Frizzante” Napa 2020

BREAKFAST MENU
BRUNCH MENU
LUNCH MENU
DINNER MENU
DESSERT MENU
BEVERAGE MENU
EASTER BRUNCH MENU
CBC DAILY SPECIALS
GOLDEN HOUR
BEACH MENU
IN-ROOM PRIVATE DINING
IN-ROOM MINI BAR
WINE SELECTIONS