IN-ROOM PRIVATE DINING

*ORGANIC EGGS

two eggs any style, choice of breakfast protein, breakfast potatoes, choice of toast

AVOCADO TOAST

hass avocado, heirloom cherry tomatoes, herbs, toasted sourdough

*SOFT SCRAMBLE EGG SANDWICH

thick cut bacon, hass avocado, little gem lettuce, sundried tomato, tillamook cheddar, pan de mie bun, breakfast potatoes

CLASSIC OMELETTE

tillamook cheddar, fresh herbs, mixed green salad

*LOX & BAGEL

smoked salmon, cream cheese, sliced tomato, red onions, capers, choice of bagel

STEEL CUT OATMEAL

dried fruit, blueberries, pistachio

GRANOLA

greek yogurt, seasonal berries, honey

SEASONAL FRUIT & BERRIES

farmer’s market selection of berries

FRENCH TOAST

fresh pears, whipped cream, maple syrup

SIDES

*EGG ANY STYLE (gf) | 10
COUNTRY POTATOES (pb) | 9
CHICKEN APPLE BREAKFAST SAUSAGE (gf) | 12
NUESKIE'S THICK CUT BACON (gf) | 11
CANADIAN BACON (gf) | 10
TURKEY BACON (gf) | 9

SOUP OF THE DAY

SHEEP’S MILK RICOTTA DIP

bellwether sheep cheese, olive oil, sea salt, sourdough

AVOCADO TOAST

hass avocado, heirloom cherry tomatoes, herbs, toasted sourdough

LITTLE GEM CAESAR

little gem lettuce, parmigiano reggiano, spanish anchovies, croutons

NIÇOISE SALAD

seared albacore, olives, fingerling potatoes, organic egg, green beans, cherry tomatoes, mixed greens, red wine vinaigrette

ROCKY’S® CHICKEN CLUB

thick cut bacon, lettuce, tomato, avocado, herb aioli, gjusta sourdough, choice of frites or salad

*GRASS FED BEEF or BEYOND BURGER

tillamook cheddar, herb aioli, red onion, lettuce, tomato, pan de mie roll, choice of frites or salad

LOBSTER ROLL

maine lobster, drawn butter aioli, fennel, chives, brioche roll, choice of frites or salad

STROZZAPRETTI

broccolini pinenut pesto, ricotta, green beans, lemon

*ORA KING SALMON

roasted broccolini, miso honey glaze

PAN ROASTED CHICKEN

tuscan beans, kale, pancetta

*CREEKSTONE® STEAK & FRITES

creekstone farms 8oz skirt steak, chimichurri, frites

SIDES

FRENCH FRIES OR SWEET POTATO FRIES (pb)(gf) | 13
TRUFFLE FRIES (V)(gf) | 15
ROASTED BROCCOLINI (pb)(gf) | 14
SIDE SALAD (pb)(gf) | 11
BAGUETTE & BUTTER (v) | 12

TINNED FISH

mussels escabeche or preserved sardines, house pickled vegetables, crackers, whole grain mustard

CHARCUTERIE

prosciutto, milano, soppressata, pickled onions, crackers, whole grain mustard

WHITE BEAN DIP & CRUDITES

marinated artichokes, rainbow carrots, young radish, chives

LITTLE GEM CAESAR

little gem lettuce, parmigiano reggiano, spanish anchovies, croutons

FARMER’S SALAD

mixed greens, seasonal fruits & vegetables, lemon vinaigrette

PROSCIUTTO & BURRATA SANDWICH

broccolini pesto, sundried tomato, herb aioli, frites or salad

*GRASS FED BEEF or BEYOND BURGER

tillamook cheddar, herb aioli, red onion, lettuce, tomato, pan de mie roll, choice of frites or salad

BUCATINI POMODORO

san marzano tomato, basil, garlic

CHOCOLATE PEAR TART

five-spiced poached pear, chocolate ganache

VANILLA CHEESECAKE

blueberry compote, market berries

DEEP DISH CHOCOLATE CHIP COOKIE

vanilla gelato, chocolate sauce

BLACK MARKET GELATO OR SORBET

BASKET OF GJUSTA PASTRIES

choice of three-butter, chocolate croissant, fruit danish